Food for Thought

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Food to live, food to grow, food rich in natural goodness!

Thinking about adding to your diet, wholesome, plant based, wholefoods grown locally or better still on your own allotment or windowsill.

Eight vegetables to add to your plant food diet to improve your memory and brain functions.

Avocado

Spinach

Brocolli

Beets

Blueberries

Celery

Kale

Lettuce

Join me on

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Stephen Pryce-Lea

Head Gardener and International Horticultural Consulatant

 

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“It’s a beautiful thing when a career and a passion grow together, when you find it in a Garden it’s like finding Paradise“

iGrowHort – A Head Gardener’s Horticultural Journey of love, life and learning.

 

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About Head Gardener 331 Articles
Award winning, 40 something year old professional plantsman and horticulturalist with National Trust, private parks and estate management background. My vast plant knowledge and hands on techinical experience, afforded me the opportunity to work in various horticultural landscapes, in the UK, USA & Eastern Europe. Having worked in both garden retail & the design service industry gave me the practical diversity and managerial skill set, required for running a large prestigious gardens and stately homes. I strongly believe knowledge is to be shared and have worked closely with people and staff of all ages and abilities keen to develop their passion for gardening, including groups of children, special needs and adults. I have hosted guided walks, talks and tours for those keen to learn about cultivated and wild plants, garden development, history and design. As an member of the NNCPG and National Trust, I am actively involved in the preservation of several important plant collections both in public and private gardens throughout the UK. “It’s a beautiful thing when a career and a passion grow together, in a garden it’s paradise” Follow @IGrowHort on GardenTags. Stephen is passionate about gardening as Head Gardener with a team of ten staff he manages a prestigious Cheshire country estate of 55 acres, inc wild flower meadows, woodland, organic kitchen and formal gardens. Follow Stephen today”

3 Comments

    • That’s great to hear, there’s really nothing more rearding than growing your own. I was raised on a small dairy farm and whilst we had a small vegetable garden I didnt really appreciate the value of home produce until recent years. Now I manage organic kitchen gardens, grow successive crops for harvesting, fruit for preserves, jams and chutneys. I love everything about home grown and hope the next part of my horticultural journey enables me to encouarge more families to grow at home. Really enjoy your articles have bookmarked them for later as many of the places you visit I have also been, enthralled by your travels.

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